Southwest Airlines will no longer overbook flights, according to CEO Gary Kelly. "We’ll cease to overbook going forward,” Kelly said in an interview on CNBC, "The last thing that we want to do is deny a customer their flight.” The announcement comes on the heels of United Airline’s disastrous decision to forcibly remove a passenger from an airplane at Chicago O’Hare International Airport. While United is trying to make up for the incident by reviewing its policies and offering up to $10,000 to passengers to give up a seat in the future, Southwest is going the route of eliminating any overbooking. weld studs (JetBlue also never overbooks.) Overselling tickets under the assumption that some passengers won’t show up isn’t all bad — it’s one of the ways airlines are able to keep ticket prices down.

And, in fact, overbooking isn’t what caused United’s catastrophe. As CNN Money noted, an airline may need to bump passengers when cabin crew, pilots, or air marshals require a seat — precisely the reason United bumped David Dao. But for travelers flying Southwest, the odds of needing to relinquish your seat are lower than ever. "We’re going to work very, very hard to eliminate as many pain points for travel [as] possible,” Kelly added

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Robb Stark arguably suffered one of the most gruesome deaths in "Game of Thrones” history. After (spoiler alert) watching his pregnant wife be stabbed to death and his army brought down in a single room, Stark himself met his fate when he too was stabbed in the gut. Which really, makes it totally understandable that the actor behind the role, Richard Madden, cried the entire way home following the filming. In a new interview with GQ, Madden revealed that he was overwhelmed with his final scene. In fact, he was overcome at having to watch the scene again as part of the interview, he told GQ, "I think it’s really rude you made me watch this.” weld studs Manufacturers While re-watching the scene, Madden became a bit emotional, sharing second-by-second details.

He even revealed that after filming the grueling final death, he had to immediately hop on a plane back to London. He didn’t even have time to wash the fake blood from his hands. Related: Travel the Seven Kingdoms by Visiting the Filming Locations of 'Game of Thrones' On the flight back, Madden said: "I remember being on this flight back to London, covered in fake blood, exhausted and just sobbing,” he said in the video. "It looks like I just murdered someone and got on a flight. Which, in fact, I hadn’t. I’d been murdered.” People around him started to also catch on to his odd behavior and bloody appearance and a cabin crew member even approached him to ask if he was OK. "And then people moved and the rows behind me moved. I was sobbing and covered in blood. I looked like I’d murdered someone and got on that flight,” he said. If those lucky fellow passengers knew they were actually flying with the true King of North they’d be totally OK with his less than desirable flight antics.

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Hurricane Irma first made landfall on islands in the Caribbean on Tuesday. Since then, it has caused mass destruction. At least 10 people have been killed in one of the strongest storms ever recorded in the Atlantic. Related: What Happens If a Cruise Ship Is Caught in a Hurricane Winds reached 185 miles per hour as the storm pummeled across northern Caribbean islands, including Antigua and Barbuda, Anguilla, the British Virgin Islands and Puerto Rico. "The extent of destruction in Barbuda is unprecedented,” says Prime Minister Gaston Browne. "95% of properties suffered damage.” Blind Rivet Nut FactoryIrma (1/2) pic.twitter.com/2fgI6kUfx6— The Weather Network (@weathernetwork) September 7, 2017 The Prime Minister Gaston Browne of Antigua and Barbuda announced on Wednesday that 95 percent of the buildings on Barbuda were decimated in the storm.

The island, which is home to 1,600, has been rendered "barely habitable,” with 50 percent homeless, the prime minister told local news. 185 mph winds showed no mercy in #Anguilla as #Irma screamed across the northern Caribbean islands. pic.twitter.com/et82nhFZE4— AMHQ (@AMHQ) September 7, 2017 In Anguilla, damage from the storm was "severe and in some places critical.” 2 / #Vliegveld 'Princess Juliana International Airport' op #SintMaarten is ook platgewaaid door #orkaan #Irma - #Philipsburg #SXM #Maho pic.twitter.com/IvOZh8qjN0— Bondtehond (@Bondtehond) September 6, 2017 # The famous Princess Juliana International Airport on Sint Maarten sustained severe damage. Sand washed up to the airport’s main terminal and parts of the building’s roof were blown off. Related: Richard Branson Is Going to Ride Out Hurricane Irma on His Private Island The airport is famous with plane spotters because the runway is adjacent to the beach. A camera recording the scene at Maho Beach, Sint Maarten was ripped out of the ground and taken away with the storm. Some of the first aerial footage of St. Maarten shows widespread devastation from #Irma (📹: Dutch Navy) pic.twitter.com/933kD3HRVS— Brian L Kahn (@blkahn) September 7, 2017 L'ouragan #Irma a dévasté Saint-Martin. L'île est détruite à 95%. Les dégâts sont innombrables. Il y a au moins 8 morts. (© @telematin) pic.twitter.com/7Xb95TxZ5U— Météo Express (@MeteoExpress) September 7, 2017 #SaintBarth lors du passage du Cyclone #Irma. pic.twitter.com/TAmRqJfz9v— Guadeloupe 1ère (@guadeloupe_1ere) September 6, 2017 The French government has said that it is still too early to quantify the damage sustained in French Polynesia, although videos from St. Barthelemy and St. Martin show considerable flooding and buildings razed to the ground. El Gobernador informa que el 17% de la población no tiene servicio de agua producto de la falta de energía eléctrica. #IrmaPR— La Fortaleza (@fortalezapr) September 7, 2017 Delta 302, Boeing B737-900ER taking off from San Juan, hours before Hurricane Irma. Wind 35025G35KTPosted by Wladimir Castro on Wednesday, September 6, 2017 Hurricane Irma death toll rises to 10 in the Caribbean, more than half of Puerto Rico w/out power https://t.co/clXVBejVDJ pic.twitter.com/slMDwJy2V4— PIX11 News (@PIX11News) September 7, 2017 In Puerto Rico, two-thirds of the population are without electricity and 17 percent remain without water. Irma is still working its way across the Caribbean as a Category 5 storm. The Dominican Republic, Haiti and the Bahamas remain in the path of impact. The storm is expected to reach Florida by early Saturday. Governor Rick Scott ordered a mandatory evacuation for the state’s coastal areas.

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In south Florida's mild climate, they mate year-round. No eels have been found in the river of grass. "We don't want to be alarmist," says Nico, "but we're very worried about this animal. Scientists suspect that the animals may have been deliberately released in canals to breed. Among them are the ugly, brown South American armored catfish that are sold to suck algae off aquarium glass, but end up being flushed down toilets and into Florida waterways, where they grow to two feet in length. Somebody reaches into a bucket and withdraws—gasp, a human infant! No, just a discarded doll. "We're looking for a chink in their armor," Nico says, but he isn't optimistic. It's called the Asian swamp eel, and it has few natural enemies in North America. A female may lay hundreds of eggs at a time.

There are parrots from Honduras, iguanas from Central America, and armadillos from the American Southwest. It's particularly fond of minnows, tadpoles, and insects—the food supply for native fish, reptiles, amphibians, and birds. The system then meanders south along the Kissimmee River, through Lake Okeechobee and the Shark River Slough, before flowing into the park. "It did just fine," he says. I GREW UP ON THE EDGE OF THE EVERGLADES AND HAVE spent much of my career writing about them. But the Everglades also shelter such interlopers as catfish from Africa that can crawl out of the water and creep through the grass after dark, and poisonous marine toads from the tropics that hop onto residents' back porches and gobble food from dogs' dishes. In a few months, Nico will bring his Gainesville team back to south Florida. "You never know what you'll come up with. Recently discovered in the canals that border the 1. NOBODY KNOWS HOW THE SWAMP EELS GOT HERE, BUT experts can guess.

If they should arrive, however, they'll be in swamp-eel nirvana, where the food supply is abundant and the grass provides a perfect place to reproduce and hide. A half-century ago, my dad and I liked to drive into the Everglades in his faded blue Nash, park in the weeds, and fish for largemouth black bass, catfish, and bluegills. "I just got slimed," cries a helper, hands dripping with the mucus that the eels excrete. But here in south Florida, apart from the occasional alligator, large fish or great blue heron, the eels have no enemies—at least none that scientists know about." The dominant fish among all nonindigenous creatures in this catch is the Asian swamp eel. But much of his catch, creatures now reproducing in south Florida, originated in foreign lands. As an experiment, Nico once kept a live eel away from water and food for a month. "The house of cards might look stable, but we don't know what it'll take to make it fall apart. During the course of the day, the boat goes out once more and returns; fish are counted and identified.

As the headquarters for the nation's tropical fish trade, Florida is already home to more than a dozen alien critters that either escaped their cages or tanks or were set free. They are suited to the environment, and it's also thought that they can tolerate extremes of temperature." Leo Nico is studying ways to eradicate the swamp eels, which reproduce at a rate that renders most control methods ineffective. Nocturnal predators, they can grow as long as three feet and are practically indestructible, which is the reason U. Geological Survey biologist Leo Nico can be found standing on a canal bank in North Miami with his team of scientists. Nico discovered another pack of eels living in a ditch near a tropical fish farm outside Tampa. "They'll slip right back into the canal. I've been lucky to touch a Florida panther, examine crocodile nests, swim with manatees, and canoe past alligators. I've baited hooks, gutted fish, waded in thigh-deep mud, and plucked ticks from my own flesh." A mustachioed lab technician dressed in a butcher's smock clips a small portion of each eel's tail and hands it to Tim Collins, a geneticist from Florida International University. The bodies are put in separate bags so the stomach contents can be studied to determine what the animals have eaten. Round and muscular, the wriggling creatures are almost impossible to hold. They don't bite; they simply slither and squirm in their efforts to escape. Back in his Gainesville laboratory, he'll remove ear bones; rings in the bones can indicate an eel's age." In their native lands, swamp eels don't overwhelm their environment. But why here? I stare at its slimy, dripping body, gaze into those beady, soulless eyes, and shake my head no. In one small section of canal—one canal among hundreds in south Florida—Nico's squad harvests 50 eels. TOWARD DAY'S END, SOMEONE PULLS A YARD-LONG EEL from a bucket and asks if I'd like to get better acquainted. To my dismay, his hunting grounds turn out to be Snake Creek, a canal where my brother and I used to fish as teenagers. He has stunned a handful of native largemouth black bass and bluegills, which he returns to the water alive. Assistants scour the containers for eels. The waterway is within cheering distance of Pro Player Stadium, where the Florida Marlins and the Miami Dolphins play. Some 50 miles long and 30 miles wide, it can be a couple of feet deep during the rainy season or bone-dry in winter. Thousands of Asian swamp eels are believed to live in the United States. They supply south Florida urbanites and farmers with water, and are the lifeblood for countless plants and animals: indigo snakes, swallow-tailed kites, alligators, and North America's rarest large mammal, the Florida panther. When Leo Nico invites me on an eel hunt, I have mixed feelings that include both curiosity and revulsion. When the dazed fish surface at the bow of the boat, twirling in unison, Nico scoops them up with a net. Swamp eels, considered a delicacy in parts of Asia, are occasionally available live in Miami markets. Electrocution will be their weapon of choice, but the scientists are pessimistic that slaying even hundreds of eels a week will do much good. They use electrodes, hanging from poles like strands in a mop, to zap the water with 800 volts of electricity. I'm not squeamish. I watch Nico and a dozen researchers climb into a boat outfitted with an electroshock fishing unit. Like a few other aquatic species, the eels can start out as females and turn into males, ensuring the survival of the breed. "That's what's cool about south Florida," one scientist quips. "Still, we've got to try," Nico says. Now there's something worse. True, we kept our eyes open for water moccasins and gators, but at least they belonged here. A swamp eel, after all, is like any living creature, just trying to survive. "Don't drop the eels into the grass!" Nico shouts. Poisoning the water doesn't work; they poke their two-holed snouts out of the water and breathe fresh air. They don't have to look long. Even if it were, the eels would slither away after dark—across dry land—and find a new, wet haunt. Warming to the task, the technician—after anesthetizing the eels—commences lopping off their heads and tossing them into a black plastic bag. The olive-brown swamp eel, Monopterus albus, has a voracious appetite.. They could even survive droughts by burrowing into the mud. The park, of course, represents just a small portion of the Everglades system, which actually begins with a chain of lakes near Orlando. Natural parasites weaken them; diseases commonly kill them. They protect their young more aggressively than do native fish and have been known to eat the offspring of indigenous species. The most recent population was spotted in a canal less than a mile from Everglades National Park. Collins, who studies eel DNA, recently discovered that the Snake Creek eels originated from Chinese stock. China insert nut Suppliers On the bank, he dumps his catch into a variety of containers. Explosives don't kill them; the shock waves can't rupture the eels' large air bladders.5 million—acre Everglades National Park, these amphibious creatures could destroy the delicate ecological balance of south Florida's wetlands. So far, a small population of swamp eels has been found in a pond north of Atlanta. "We see the Everglades as a house of cards," says Bill Loftus, a USGS ecologist who has worked in the national park for two decades. Draining ponds and lakes isn't practical. The heart of the Everglades, known as the river of grass, remains largely untouched.April 22, 2009 The Everglades are the wild heart of Florida, home to cypress swamps, mangrove mazes, and wet prairies that stretch to the horizon. Everything is in balance; a variety of birds, animals, and reptiles are their predators. The eel could be it. They'll try to kill as many eels as possible in the canal nearest the park.S. Swamp eels are good at sex. "That means they could spread throughout the United States," Nico surmises

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Fine dining restaurants have historically required guests to come with their own (proverbial) silver spoon—or at least a burning passion for haute cuisine. Rogue’s low-key approach to high-end cooking may entice a third category: the rebel. Cooper and guest mixologist, Gina Chersevani, occasionally punctuated the conversation with lines like, "we’re mad scientists down there,” "how was the liquid chicken?” and "I just invented gin paper!” Naturally, gin paper became the catalyst for a lengthy discussion on the benefits (and drawbacks) of edible booze cocktail menus.C. I had a chance to sample Rogue’s wares this spring at its pop-up run at New York’s Limited Time Only (LTO), where chefs, like Cooper, can preview restaurant concepts and menus in front of a discerning Manhattan audience. RJ Cooper’s cooking was exciting and inventive, from a silky, brine-infused sea urchin dish (pictured above) to rustic headcheese, punctuated with mustard seed.

Examples include a Southern-themed shrimp and grits dish paired alongside a distilled mint julep, and Osetra caviar with cucumber and crème fraiche, paired with a zesty Holland House cocktail (made with Dutch gin and lemon). In addition to wine pairings (by sommelier Matthew Carroll), mixologist Derek Brown will offer cocktail pairings with every third course on the menu. Pastry chef Chris Ford’s texturally puzzling (and delicious) sorbet dish called, "Tennessee,” (pictured below)—which includes a mystery chocolate ingredient known as "soil”—was the perfect way to close the meal.’s acclaimed Vidalia, was inspired to create his own restaurant concept after "going rogue” at his former post—creating a new, 24-course tasting menu for Vidalia diners. weld studs With paired cocktails, Rogue 24’s eponymous tasting menu costs $175 per head (the 16-course retails for $145).; 202/408-9724; dinner for two from $290. Rogue 24922 N St. True to its name, the restaurant is a departure from the white-tablecloth formality often associated with fine dining venues..C. Chef Cooper, previously the chef de cuisine at D. Nina Fedrizzi is an editorial assistant at Travel + Leisure. Though Cooper balks at categorizing his cooking as molecular gastronomy, dinner did, at times, feel a bit like a chemistry experiment. Rogue 24’s 16- or 24-course menus feature dishes like "crunch” (with dehydrated vegetable chips and green goddess dressing sorbet) and "green tiger tomato” (with ricotta, apple, and basil blossoms).C. NW, Washington D.August 09, 2011 Last month saw the opening of Rogue 24, a new restaurant by James Beard Award-winning chef RJ Cooper, in Washington D

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W. I got the sense we were in for something different when I received a note ahead of our visit requesting that shoes be removed before entering the house to avoid marking up the ash wood floors. Take your pick among de Botton’s complete oeuvre, essays by the psychoanalyst D. We cooked using utensils designed by David Mellor and savored the picture-perfect views of nature. "What we like about Peter Zumthor or John Pawson is that you might not necessarily want that in your own house,” says de Botton.

The author, who rails against the "retro kitsch” that he sees in most new home construction in Britain, hopes the program will help "cure” Britons of what he feels is their antipathy to Modernist architecture. I wanted to see for myself, so I reserved a stay at one of Living Architecture’s homes, inviting three London friends to join me. Alain de Botton, whose writing probes the pursuit of contentment through architecture as well as philosophical ideas, is spearheading the construction of decidedly modern vacation houses. Much of the living room floor was made of clear glass, revealing that the house’s other end cantilevers vertiginously above the lush, green landscape. De Botton, who has written nine books and is the son of a wealthy international financier, certainly practices what he preaches. Upon opening the front door, my friends and I found a sprawling kitchen/dining room filled with the latest appliances by the high-end German firm Miele.

He prepared a 10-page pamphlet labeled Conversation Menu for houseguests, stating, "We built the house in part in the hope that it would be a place to reconnect at the deepest level with friends and family,” and including suggested topics of discussion at mealtime. So far, all are in the countryside except for a small portable domestic structure perched atop Queen Elizabeth Hall on London’s South Bank.January 08, 2013 See More Undiscovered Britain A vacation rental in the English countryside brings to mind quaint thatched-roof cottages and stone manors—and that’s just the mind-set one Londoner wants to shake up. The name Balancing Barn derives from its elongated form dangling at the edge of a hill in an idyllic nature reserve. To learn more about the rationale behind Living Architecture, I also visited de Botton in his own home. It’s not going to change the world, but it’s maybe going to inch the debate along. rivet nut Manufacturers One morning, we drove 20 minutes to tour another Living Architecture project, known as The Dune House and set on the North Sea coast in Thorpeness. Winnicott and critic John Ruskin, Flaubert’s Madame Bovary, and architectural writings by Le Corbusier and Nikolaus Pevsner. It’s an impressive, award-winning exemplar of Modernist aesthetics—which most Britons encounter only in less than exhilarating airports, offices, and hospitals. Dozens of books—a far cry from pulp best-sellers often left behind in vacation homes—line the living room shelves. Granted, such designs aren’t the most functional, but these are vacation homes, after all, transporting and fleeting.See More Undiscovered Britain Constructed to exacting standards, the interior contains heavy wood doors and soundproofed wood-paneled walls. I was a bit put off at first, but once inside the house known as the Balancing Barn last winter, the under-floor heating system made it a pleasure to walk around in stockinged feet. Sure enough, Balancing Barn was different from anything I’d inhabited before—and fabulously so. De Botton believes that this kind of self-discovery can be enhanced by coming into close contact with new forms of design and new landscapes. "This country continues to have real difficulties with Modernism conceptually,” he says, adding that he wanted to effect change through the Living Architecture project, which taps into—and slightly subverts—the British custom of weekend and weeklong rentals of homes managed by the National Trust and the nonprofit Landmark Trust. Much of the furniture was specially designed for the house by the design firm Studio Makkink & Bey, and includes a stylish and colorful array of pieces by contemporary Dutch designers like Hella Jongerius and Christien Meindertsma as well as classics by Gerrit Rietveld, Jean Prouvé, and Charles and Ray Eames. Living Architecture plans to add a new house every year. Or let de Botton himself point the way. "Do forgive our obsessiveness but try to treat the house with museum-like love,” it concluded. "We are, for better or for worse, different people in different places,” de Botton wrote in his 2006 book The Architecture of Happiness, in which he asserts that architecture is not simply a passive pleasure—rather "it is architecture’s task to render vivid to us who we might ideally be.”See More Undiscovered Britain.” Travel abroad can certainly rattle our everyday suppositions, inspiring us to reassess our lives and ourselves. The house is just as well furnished for the mind. The concept is tied to de Botton’s realization that most people never have the opportunity to personally inhabit prime architectural works. The fanciful, boatlike structure will remain there for the remainder of 2012 (it’s fully booked for the entire year). His Living Architecture initiative allows travelers to rent Modernist dwellings equipped with cutting-edge furnishings selected and, in many cases, designed by stellar architects. My friends—a painter, a novelist, and a former diplomat—and I had no lack of things to talk about, and over three days we never got around to those menu/cue cards. But it’s a kind of experiment in living, and there are lessons that you can pull out. Another designed out of concrete and glass by Pritzker Prize–winning Peter Zumthor is due to open in 2013 among the rolling hills of Devon. It adjoined a long corridor lined with wood-encased beams set at odd angles and running past four bedrooms, each with its own skylit bathroom, and ending at a high-ceilinged living room with huge plate-glass windows. The Shingle House, covered in tarred black shingles, is located in Kent, south of London, while British architects Michael and Patty Hopkins are behind a fourth rental home, The Long House, that features a timbered roof reinforced by steel cables in Norfolk, northwest of the capital. "It’s kind of unlivable day to day. At the bottom of a row of late-19th-century red brick town houses in north London, de Botton has built himself and his family a clean-lined cube of limestone, steel, and glass drawn up by the British architect James Gorst. There are few Modernist homes that can be visited in Britain, de Botton told me. Norwegian firm JVA designed it with steeply pitched roofs and panoramic views of the beach. But it’s also private. We also took walks in the surrounding countryside and visited a museum in the former home of composer Benjamin Britten and tenor Peter Pears in the nearby town of Aldeburgh, where they founded an annual music festival. Designed by the Dutch architecture firm MVRDV, this bold structure upends, quite literally, the architectural principles customarily found within its bucolic setting in the village of Thorington, some three hours northwest of London

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In relative terms, that&China nut insert Factory39;s a 30 C (54 F) temperature anomaly at the North Pole.This is associated with a warm air intrusion from the Atlantic and displacement of cold air onto Asia following large scale disturbances to the polar jet stream.twitter. Direct route from the Canaries Island all the way to the #NorthPole! Source: https://t.com/3rNmxPTSGc— Robert Rohde (@rarohde) February 26, 2018 Scientists have called the above freezing North Pole temperatures "incredible” and a "weird occurrence” as they look to determine its exact cause. The Danish Meteorological Institute recorded over 24 hours where the Cape Morris Jesup weather station, which sits roughly 400 miles from the North Pole at the northern tip of Greenland, hit temperatures above freezing.e.twitter. Related: See Rome Transformed into a Winter Wonderland After a Rare Snowfall # According to The Guardian, the North Pole had already seen 10 days of temperatures that rose above the freezing point in the last week.com/aGkccjJd1g— Robert Rohde (@rarohde) February 20, 2018 Up until this day, the Danish Meteorological Institute has only ever had two other instances where temperatures were as warm as they have been in February of 2018, with one occurrence that took place in 2011 and another that took place in 2017.

"Going back to the late 1950s at least we have never seen such high temperatures in the Arctic,” Mottram added. pic. the North Atlantic storm track) may be tied to the northward retreat of the ice edge," Julienne Stroeve, a senior research scientist at the National Snow and Ice Data Center in Boulder, Colorado, told Mashable.How weird is that? Well it's Arctic winter. The sun set in October and won't be seen again until March..com/QFNrvvBABS— Christophe Cassou (@cassouman40) February 25, 2018 The northernmost weather station in the world, Cape Morris Jesup in Greenland has been above freezing nearly all day. pic.February 27, 2018 Scientists are intrigued and puzzled by a rise in temperature at the North Pole. Ongoing incredible #blocking of the midlatitude mean westerly flow around the greenwich meridian, leading to strong southerly winds advecting warm/humid air into the #Arctic.twitter. "What’s exactly driving these changes is not clear, but having storm tracks move further north (i. Cape Morris Jesup is typically around -33 degrees at this time of year, according to Climatemaps. Physicist Robert Rohde, lead scientist at climate science non-profit Berkeley Earth, pointed to warm air coming from the Atlantic as part of the cause of the high temperatures at the North Pole. Mottram told The Guardian that what makes this North Pole "heat wave" so special is the amount of time the temperature spike has lasted. "I think it's fair to say that this event is unprecedented in our record — both in terms of the magnitude and (for Kap Morris Jesup at least) the duration," the Danish Meteorological Institute's Ruth Mottram told Mashable. Perpetual night, but still above freezing.

Temperatures in the North Pole area have been more than 35 degrees Celsius warmer in comparison to historical averages for this time of the year.co/G14x2efQuC pic

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Guests will also find the addition of tea and coffee makers in each cabin. Chef Nicholas Oldroyd and his twin Mark are working together to reimagine the menu across Cunard’s entire fleet. "As this year marks Queen Mary 2's 12th year in service, we felt it was time to make this significant investment, taking this already iconic ship to the next level of luxury and continuing to delight and inspire our passengers,” says Richard Meadows, President of Cunard North America.March 16, 2016 The Queen Mary 2, Cunard’s flagship, will spend about a month at the Blohm + Voss Shipyard in Hamburg, Germany to undergo a complete revitalization this summer. 

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